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Elevate your Chinese New Year Hot Pot with Anchor Extra Yield Cooking Cream

Love this hot pot recipe using Anchor Extra Yield Cooking Cream as the key ingredient to elevate the soup base for a richer flavour and silky mouthfeel!

I add in Anchor Extra Yield Cooking Cream into my hot pot soup base and its a different hot pot experience with my family at home! Its recommended  to add in 100 grams of Anchor Extra Yield Cooking Cream for every two litres of soup base, bring it up to simmer, check seasoning and it’s ready to cook the hot pot condiments.


 A reunion dinner or meal with family on the eve of the annual Lunar New Year has been a tradition among Chinese families especially during the festive season. Many families prepare hot pot (also commonly known as steamboat) for their reunion dinners as it is easy to prepare at the comfort of their own homes and a great way to usher in the new year. 



This product did added some nice creamy and milky flavor into the hotpot soup!Love it for food with cream recipes like spaghetti too.


To find out the full recipe of creamy hot pot, log on to Anchor Food Professionals’ official Facebook page at https://fb.watch/3ns_z_ocqU/. You may also get Anchor Extra Yield Cooking Cream from Baking Ingredients shops near you (https://bit.ly/wheretogetanchordairy) or have it delivered to your doorstep by ordering it on Anchor Food Professionals’ Shopee Mall (https://shopee.com.my/anchor_food_professionals) or Lazada Flagship Store (https://www.lazada.com.my/shop/anchor-food-professionals/).


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